Posted: 04 Feb,2019 by agriking Category: Special Edition Tags: Dan Schauff, Forage Additive, forage contamination, forages, Gene Gengelbach, Loren Bailey, soil content
Minimizing soil content of forages should be the goal of every forage producer and dairy farm. This is because soil contamination of forages can add to the total ash or mineral content, which dilutes the energy and nutritive value of forages.